A dutch oven is simply a thick walled pot used for cooking a variety of things.
Lodge ceramic dutch oven care.
It protects your hands keeps your cookware off the ground and maximizes your cooking area.
Use enameled cast iron on any cooktop or oven.
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But like every tool or utensil dutch ovens require some preventive maintenance and care.
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The main care for your dutch oven is discussed on the following pages.
Use oil or cooking spray.
Always lift your enameled cast iron cookware.
Lodge enameled cast iron dutch oven with stainless steel knob and loop handles 6 quart red 4 7 out of 5 stars 15 557 1 best seller in dutch ovens.
Use regular cast iron for that type of cooking not your pretty pot.
You can also use a moist paper towel to wipe out any sticky residue.
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After each use you should wipe it down with a dry paper towel.
Lodge makes cookware the right way.
We combined the superior heat retention of cast iron with the beauty of enamel to create a versatile show stopping kitchen workhorse.
Creating heirloom quality cast iron cookware in tennessee since 1896.
The lodge 4 in 1 camp dutch oven tool is an essential to safe camp dutch oven cooking.
Seasoning baking on a layer of oil to protect the metal and improve meal taste.
Bring water to a boil.
The beauty of a dutch oven is its seasoning.
Our enameled cast iron cookware can be used on all kitchen stovetops and it s oven safe to 500 degrees f.
Some come pre seasoned with an enamel finish while some will require you to season them yourself.
Add a pop of color to your kitchen and dinner table with our enameled cast iron dutch ovens and pans.
Wipe down your dutch oven.
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Available in a variety of colors and sizes use them to make soups and stews.
In order to care for the finish on your dutch oven it is best to not cook with it on your grill or over any kind of campfire.
This can cause it to crack.
It protects your hands keeps your cookware off the ground and maximizes your cooking area.
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Cast iron dutch ovens require regular maintenance.
Next fill the dutch oven with water so that any food residue that might be burned on is covered.
Do not let your hot dutch oven come in contact with any kind of cold water.
A dutch oven is nearly indestructible so they should never wear out or need to be replaced.